Akagi Joshu Kishimen 270g

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Kishimen is a traditional broad and flat Japanese wheat noodle typically served in hot dashi and soy sauce broth.

Product information

Kishimen is a traditional broad and flat Japanese wheat noodle typically served in hot dashi and soy sauce broth.
Country of Origin
Japan

Suitable for vegetarians

Storage
Store in a cool, dry place away from direct sunlight.
Preparation and Usage

Cook in boiling water for about 8 minutes. Drain and rinse well with cold water before serving with your choice of soup or dipping sauce.
Package Type
Plastic bag
Brand
AKAGI
Manufacturer
Gunma prefecture, Japan
Country of Packing
Japan
Return To Address
JFC(UK)Ltd. Unit 17, 7 Premier Park Road, London, NW10 7NZ
Typical Values per 100g
Energy kJ 1388
Energy kcal 327
Fat(g) 0.9
of which saturates(g) 0.2
Carbohydrates(g) 71
of which sugars(g) 5
Protein(g) 8.4
Salt(g) 3.5
Ingredients
Wheat flour, Water, Salt.