Simply adding a little salt and sugar to red cabbage & pickling in tangy vinegar creates this deliciously crunchy side dish. Great as a garnish for sandwiches, tacos, roasts and cold meats.Audrey Baxter
Suitable for vegetariansProduct information
Audrey BaxterPackage Type
Other Information
Red Cabbage Pickled in Spirit Vinegar.
Storage:
Store in a cool, dry place, away from direct sunlight.
Once opened use within 4 weeks. For best before end: see cap.
Safety Warning:
SAFETY BUTTON POPS UP WHEN SEAL IS BROKEN
Brand
Manufacturer
Fochabers,
Scotland,
IV32 7LD.Return To Address
Fochabers,
Scotland,
IV32 7LD.
Tel: 0800 389 8389
www.baxters.com
Typical Values
(Drained) Per 100g
Energy
166kJ / 39kcal
Fat
<0.5g
of which saturates
<0.1g
Carbohydrate
7.6g
of which sugars
7.6g
Fibre
2.2g
Protein
0.7g
Salt
0.72g
Ingredients
Dietary Information