Non GMO, No Gluten, No Antibiotics, Plant Based, The Revolutionary Burger Made from Plants with Texture and Taste Like Meat, True Texture - technology, The grocer new product awards 2021 - Winner, Suitable for Vegans, Kosher, Fambras - Halal Brazil
FrozenSuitable for freezingSuitable for vegetariansProduct information
Storage
Instructions
*Cooking up to an internal temperature at 70C.; Other - From Frozen. Aifryer
Preheat your airfryer for 5 minutes at 180C. Season your Future Burger 2030 with your favourite spices and a dash of olive oil. Let it cook for 8 minutes per each side, turning the patty half way until it is nice and juicy.; Oven cook - From Frozen. Preheat your oven at 200C. Season your Future Burger 2030 with your favourite spices and a dash of olive oil. Let it cook for 15 minutes pe each side, making sure your patty is nice and moist.; Stir Fry - From Frozen. Preheat your frying pan at medium heat for 3 minutes.
Season your Future Burger 2030 with your favourite spices and a dash of olive oil. Let it cook for 5 minutes per each side until it is nice and juicy.Package Type
Recycling Information
Other Information
Plant-Based Burgers Made with Soy Pea and Chickpea
Storage:
Keep frozen below -18C. Once thawed, keep refrigerated and consume within 5 days. Do not refreeze. Once opened consume within 24 hours. Use by date on sleeve.
Brand
Product
ClimatePartner.com/19218-2204-1002Manufacturer
Future Farm Plant-Based Food UK Ltd,
9 Perseverance Works,
Kingsland Road,
London,
E2 8DD.Return To Address
9 Perseverance Works,
Kingsland Road,
London,
E2 8DD.
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Typical Values
Per: 100g
Energy
196 kcal = 809 kJ
Fat
9,4 g
of which saturates
3,4 g
Carbohydrate
7,9 g
of which sugars
0,5 g
Fibre
5,7 g
Protein
14 g
Salt
1,1 g
Ingredients
Allergen Information
Dietary Information