Gluten Free Kitchen Vegan Chocolate Cupcakes 3 x 75g

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Chocolate Cupcakes

Product information

Chocolate Cupcakes

Gluten, wheat, dairy, soya & egg free

FrozenSuitable for freezingSuitable for the microwaveSuitable for vegetarians

Storage
Keep Frozen
Preparation and Usage
Frozen product - Thaw and serve
Package Type
Box
Other Information
Storage:
Once thawed store in an airtight cool place & eat within 14 days
Brand
Sue's Gluten Free Kitchen
Manufacturer
The Gluten Free Kitchen Ltd,
Leyburn Business Park,
Leyburn,
North Yorkshire,
DL8 5QA.
Return To Address
The Gluten Free Kitchen Ltd,
Leyburn Business Park,
Leyburn,
North Yorkshire,
DL8 5QA.
Tel 01969 622222
www.theglutenfreekitchen.co.uk
Typical Values 75g contains
Energy 1204kJ(289kcal)
Fat 18g
Saturates 5.3g
Carbohydrate 29.8g
Sugars 15g
Fibre 1.0g
Protein 2.6g
Salt 0.14g
Ingredients
Margarine (Vegetable Oils (Palm, Rapeseed), Salt, Emulsifier: E475; Colours: E100, E160b; Flavouring), Sugar, Flour (Rice, Potato, Tapioca, Maize & Buckwheat), Almonds (Nuts), Cocoa Powder, Icing Sugar, Chocolate (3.5%): (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier; Sunflower Lecithin (Chocolate contains 22% Non Fat Cocoa Solids)), Tapioca Starch, Pea Protein, Raising Agent: Baking Powder (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Stabiliser: Xanthan Gum
Allergen Information
Contains Almonds, Free From Eggs, Contains Nuts, Free From Soya, Free From Wheat
Dietary Information
Gluten free