Hear the beating of the heart of Italy in this risotto with green asparagus. Between the creamy rice that shakes under the cooking, the green asparagus and the small onions which are of the festival, the taste of the olive oil and the Parmesan that perfume the whole, all the ingredients are married to the perfection for a creamy look. A simple and highly gourmet meal.With green asparagus - frozen
Hear the beating of the heart of Italy in this risotto with green asparagus. Between the creamy rice that shakes under the cooking, the green asparagus and the small onions which are of the festival, the taste of the olive oil and the Parmesan that perfume the whole, all the ingredients are married to the perfection for a creamy look. A simple and highly gourmet meal. With green asparagus - frozen Italy FrozenSuitable for freezingSuitable for the microwave 24 hours in a refrigerator. 3 days in the refrigerator ice compartment In the freezer at -18C until the date indicated on the packet Do not refreeze after defrosting. COOKING WITHOUT DEFROSTING Frying pan: Pour the desired amount of risotto into a cold pan. Reheat on a medium heat for the indicated amount of time, stirring regularly. Microwave oven: Pour the desired amount of risotto into a suitable dish. Reheat for the indicated amount of time, stirring half way through. Microwave power level: 750W - For 250 g 9 min For 500 g 12 min. 900W - For 250 g 7 min For 500 g 10 min. Stir well before serving. *A.O.P: Appellation dOrigine Protge (protected designation of origin) Picard France Italy Consumer Information Picard Service : CS 30038 - 77797 Nemours Cedex - France Cooked rice 45%, water, green asparagus 15%, onion 5.6%, Parmigiano Reggiano AOP* 4% (contains MILK), butter (MILK), olive oil, preparation with base of vegetable extract (vegetable extract, white wine extract, salt, sunflower oil, spice extracts), salt, transformed cornstarch, lemon juice concentrate.Product information
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Typical Values
per 100g
Energy kJ
518
Energy kcal
123
Fat(g)
4.4
of which saturates(g)
2.2
Carbohydrates(g)
17
of which sugars(g)
0.4
Fibre(g)
0.6
Protein(g)
3.1
Salt(g)
0.68
Ingredients