Finally, a dairy-free gelato that speaks Italian!Valsoia ice cream is the dairy-free Italian Gelato. A delicious plant-based specialty, ideal as a sweet treat. Available in lots of different flavours and varieties, it has no animal fats and is naturally lactose free and therefore easily digestible.100% plant-based, gluten and dairy free and suitable for Vegans.
FrozenSuitable for freezingSuitable for vegetariansProduct information
Valsoia ice cream is the dairy-free Italian Gelato. A delicious plant-based specialty, ideal as a sweet treat. Available in lots of different flavours and varieties, it has no animal fats and is naturally lactose free and therefore easily digestible.
100% plant-based, gluten and dairy free and suitable for Vegans.Storage
Package Type
Other Information
Plant-Based Ice Cream Enriched in Vitamin B12
Storage:
Store at a temperature below -18C. Best before: see the date on the side of the package.
Additional Information:
Certified Product DTP 030-Cert. CSQA n.2142
V-Label (European Vegetarian Union) - Vegan, V-LABEL.EU
Brand
Valsoia is a member of Ciao Gusto - a unique family of leading Italian food and drink companies. Bringing you the finest authentic flavours from the brands Italians truly love.Manufacturer
Via I. Barontini, 16/5,
Bologna,
Italy.Return To Address
Via I. Barontini, 16/5,
Bologna,
Italy.
www.valsoia.com
Typical Values
per 100 g:
Energy
749 kJ/178 kcal
Fat
5,1 g
of which saturates
3,4 g
Carbohydrate
31 g
of which sugars
30 g
Fibre
0,1 g
Protein
1,9 g
Salt
0,05 g
Vitamin B12
0,38 g
* 15% NRV: nutrient reference values
Ingredients
Allergen Information
Dietary Information